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| 149904 |
Italian cuisine
Hi to everyone^^ I'm a 27 Italian girl and I like to exchange recipes with you.
If you're interested in Italian food write me!
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Language pair: English; Italian
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| 150309 |
Re:Italian cuisine
Hi you!
I am CostaRican.... and i'd love to have some recipes to make some goood pizza.... I really love italian food....
Thank you soooo much!
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Language pair: English; Italian
This is a reply to message # 149904
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| 150786 |
Re:Re:Italian cuisine
to MIELABE:
Hi! Here's my pizza recipe:
Ingredients for dough: 250 g wheat flour, 3 spoon olive oil, 10 g brewer's yeast, a cup of warm water, salt. Blend the flour with oil, salt and crumbled yeast. Add warm water and knead until the yeast are melted. Continue kneading until the dough is soft and well blended. Put it in a bowl and wait for an hour. Extend the dough on a baking pan.
Under the pizza you can put what you prefer. Tomato sauce, some basil leaves and pieces of fresh cheese (we use Italian cheese mozzarella or stracchino) it's a simple and tasty way to prepare your pizza, but you can use vegetables, fish, ham, sausages and so on.
Bake your pizza in a preheated oven for 20-25 minutes.
To SHELBY:
Hi! I'm not a gold member too, but I can write here some recipe for you. Write me what you kind of recipes do you prefer. I'd like to know some American original recipes, what can you write me?
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Language pair: English; Italian
This is a reply to message # 150738
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| 151401 |
Re:Re:Re:Italian cuisine
Hi Flavia,
thanks for your recipe! :)
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Language pair: English; Italian
This is a reply to message # 150786
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| 157311 |
Re:Italian cuisine
I would love a recipe for really good Spagetti Bolognese!!! All the restaurants food here is awful and I haven't had the authentic dish since I lived in Norway oddly enough!
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Language pair: English; Italian
This is a reply to message # 149904
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| 163594 |
Re:Italian cuisine
Salut Flavia! come sta? I love Italian food and the language, would love to learn more.. pls mail me as I'm not a gold member. Graci ~arrivederci ~
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Language pair: English; Italian
This is a reply to message # 149904
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| 166163 |
Re:Italian cuisine
hi FLAVIA iam mehdi from morocco last year i was for formazione in vallé d'aosta in italian kitchen for 3 mouth i realy like italian recipe pastaaaaaaaaaa :) well know i am in my city Casablanca but not for long time :( .. may be i will go to DUBAI to work with a great italian chef he is from NAPOLY well my problem is i don't know much words using in kitchen in English .... :(( can u help meeee plzzzzzzzzzz .
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Language pair: Arabic, Moroccan; English
This is a reply to message # 149904
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| 166998 |
Re:Re:Italian cuisine
To ELMEHDI
Hi, I'm glad to help you with Italian recipes. Do you know pesto? That's the Genoese sauce above all others. I usually eat pesto with a particular kind of pasta, "trenette" very similar to spaghetti, or with boiled string bean, or on pizza.
Ingredients:
Put in a blender 1 cup of basil leaves ( or 4-5 plants, if you can find them ( only the leaves, of course!!)), 3 spoon of grated parmigiano and 3 spoon of a grated sheep's milk matured cheese ( I use Sardinian pecorino), 4 spoon of olive oil, 2 spoon of pine seed and a little, little little slice of garlic. If you want you can add some walnut kernels.
If you like it, you can try this: put to boil 3-4 little potatoes, some string beans and some broad beans. When they're almost done, add spaghetti. When the spaghetti are ready strain all and season them with pesto. It's so good!
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Language pair: Arabic, Moroccan; English
This is a reply to message # 166163
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| 170145 |
Re:Italian cuisine
Hi Flavia,
I am a Japanese girl who really love Italian foods.
I like the pesto/genovese so much, and also use `Cilantro' instead of Basil for making that.
If you have not had that,plz try to make it!
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Language pair: English; Italian
This is a reply to message # 149904
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