Re:Does anyone know any Kenyan meals?
my husband and brother inlaw make ugahli quite often. It is just cornmeal and water. first you boil the water and then add cornmeal and stir. keep adding cornmeal until it gets thick. fold and stir cormeal and water until it sticks to the bottom of the pot. turn pot upside down onto a plate and serve peices like pie. ugahli goes good with beef or goat stew which is made by chopping meat up into peices. Brown meat and add tomatoe paste, onions, bell pepper whatever you like. Simmer until done. If you would like to know more email me and I will ask my husband!
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Language pair: English; Swahili
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Jennifer O.
March 4, 2005
# Msgs: 1
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