234310 |
Re:Food
"Arancini Siciliani": 150g rice olive oil and fry oil onion 1 egg mozzarella bread crumbs salt, pepper (if you want)
put some olive oil and onion in the cooking pan, then add rice, leave it to toast then add some stock (a little bit at a time), add salt and when the rice is cooked (it have to be very cream) add one egg beaten with salt and parmesan, mixed well, let it cool, then shape some little balls with in the center a little piece of mozzarella, pass the balls in the bread crumbs and let it cold. Fry in boiling oil and then enjoy your meal!
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Language pair: English; English
This is a reply to message # 232557
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